Spring 2025

190 C A R M E L M A G A Z I N E • S P R I N G 2 0 2 5 ~ THE P EN I NS U L A S C ENE ~ Carmel Foundation’s Philanthropic Foodies 2025 Steve & Ann Packer, Sydney & Tyler Munson Photos by Kelli Uldall G uests gathered at the La Playa Hotel to celebrate the Carmel Foundation’s neighbor-founded mission of helping seniors age successfully.The evening featured Caraccioli Cellars sparkling wine and a gourmet dinner paired with Chalone Vineyards wines, with remarks from CEO Kim Stemler and board members Mary Crowe and Diego Reyes, along with Chalone Vineyards winemaker and Carmel Beach Bagpiper Greg Freeman. Sydney & Diego Reyes Olivia Centis, Stacey Garrett, Greg Freeman Chris Bitter, Kim Stemler Paul Vais, Mary Crowe, Matt Raggio Charles & Heidi Hunsaker Peter & Nicki Imlay, Alfonso & Lori Moran Jill & Neil Sheffield Bobby Richards, Melissa McKenzie, Emilija Breznikar, Alex Breznikar Joshua & Molly Goshorn, Vanessa & Andrew Gibaut Kevin Causey, Michele Young, Cara Allard, Ramona Thurman Ritch Bladis, Heather Hollingsworth, Jyme Crosby, Mike Hollingsworth, Jen Hollingsworth, Paul Hollingsworth Lynette & Mitch Ferguson Photos: James Chang MariaWeidmann, Mariann Baldrica

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